The Menu Find us
APPETIZERS
NACHOS
A large platter of our extra thin corn chips topped with a generous portion of our house made Queso, topped with: lettuce, jalapenos, diced tomatoes, black olives, and a mixture of Monterrey Jack/Cheddar cheese. Sour cream & picante salsa served on the side.
QUESADILLAS
We are known far & wide for our quesadillas! Toasted flour tortillas filled with Monterrey Jack & Cheddar cheeses, grilled tomatoes & onions. Garnished with sour cream & salsa served on the side.
More than enough for two people to share.
STEAKS-N-SUCH
All dinners are served with 2 sides from our al a carte menu (below) and Texas toast.
***Substitute a small house salad for a side.
ALA CARTE ITEMS
Baked Potato * French Fries * Mashed Potatoes * Cottage Fries
Tater Tots * Fried Okra * Fried Cauliflower * Steamed Rice
Cottage Cheese * Green Beans * Steamed Vegetables * Fried Mushrooms
BURGERS
Additional Toppings
American cheese * Swiss cheese * Cheddar Cheese * Monterrey Jack Cheese Pepper Jack Cheese * Sautéed Mushrooms * Jalapenos * Bacon
**CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS. ***
SANDWICHES
All sandwiches are served with potato chips, French Fries, Tater Tots or Quincy Chips. Substitute any other side.
SALADS
PIZZA
They hate us in Sicily! Begin with our 12” thick & crispy crust, Italian marinara & Mozzarella cheese, then choose from these toppings to create your favorite combination.
Italian Sausage * Pork Sausage * Beef Topping * Bacon * Pepperoni * Ham * Red Onion * Mushrooms * Black Olives * Jalapenos * Extra Cheese
BEVERAGES
We proudly serve Pepsi Products!
(Includes 1 free refill)
Pepsi * Diet Pepsi * Dr. Pepper * Lemonade * Sierra Mist * Mountain Dew Fresh Brewed Iced Tea & Coffee
We reserve the right to refuse service to anyone. Proper attire required. Parties of 5 or more may be charged a 20% gratuity.
Come on over
We welcome you to visit Quincy’s of Wichita. For larger parties, or catering, please contact us to make arrangements. Call us at (316) 640-7225 or click below to email us.